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Cook-Fry-Grilling equipment

Quality reconditioned catering equipment 40 – 60% less than buying new

In fantastic condition and with 2 available, these clever cooking vessels offer the budget holder significant savings against new. Groen equipment is particularly expensive when new therefore Caterquip offers a super deal on these units.

Built to Groens very high standrads and with efficient gas burners this mediuym size tilting kettle is ideal for the production of soups, stocks, sauces and stews. Ideal for producing batches of pie fillings with the added virtue of indirect heat to prevent burning. Complete with spring opening hinged lid and manual tilt mechanism.

Requires a natural gas and 3/4" water supply.   



W90cm x D80cm x H180cm - with Lid Open


£4350.00 + VAT
CQC906

We have one only of these fantastic machines. Its stunning condition is testament to Groens build quality and the previous owners care. Featuring 2 gastro cabinets capable of taking 5 x 1/1 castro trays each. Steam is injected into each cabinet setting up a vortex cyclone encasing the contents in a uniform steam cloud. Food cooks uniformly, healthily and very quickly. 3 Phase power supply required.

  • 50 Boiled Eggs hard boiled in 7 minutes.
  • 40 Supremes of Salmon steamed in 4 minutes.
  • 8lb's of frozen peas cooked in 2 minutes
  • 8lb's of sliced fresh carrots in 4 minutes.
  • A 1/1 gastro tray of Rice cooked to perfection in 7 minutes

We recommend a swift interest as these are very rare to the second hand market 



W55cm x D90cm x H150cm


£4495.00 + VAT
CQC765
We have 2 of these large natural gas manual tilting kettles available. Complete with water faucet and very efficient gas burners, these units represent excellent value for money. All our equipment is fully serviced, deep cleaned, tested for a minimum of 24 hours and polished and presented as new. Ideal for the expanding food production operation or large volume kitchen requiring high performance cooking equipment.

W120cm x D100cm x H130cm


£7995.00 + VAT
Please quote reference CQ426

In excellent as new condition. These ovens are designed to re-heat large volumes of food. The cabinets are 10 grid accommodating 2 trays on each shelf (grid) totalling 20 a 1/1 size gastro trays.

Set up on natural gas and require a 13 amp power supply.

Hyper steam technology will allow chef to re-heat and cook foods from fresh. A genuine asset for a banqueting or large number venue.  We have 4 of these incredible machines available at a fraction of the cost new - please ask to speak to Dominic or Paul for more information.



W80cm x D100cm x H180cm


£4500.00 + VAT
CQC764

This is Hobart's 'Premier Pro' Bratt Pan with electric tilt offering ease of control, maximum cooking flexibility and consistently high results. It is fitted with a goose neck water tap for accurate water filling. The full width fold down lid aids temperature retention hastening cooking times. It also has a moulded lip to aid safe and accurate pouring.

Can be supplied with either natural or LPG gas with safety cut outs when the unit is being tilted beyond the horizontal position. This unit requires a 13 amp pwer supply  



W120cm x D90cm x H90cm


£6250.00 + VAT
CQC791

This offers the chef 2 high pressure steaming cabinets capable of taking 2/3rd size gastro trays. Ideal for the smaller kitchen, care home or kitchen requiring a vefry healthy method of cooking. Rapid, healhty, cost effective and simple method of cooking, high pressure steaming offers the chef fantastic portion management, a chance to reduce waste due to the rapdity of cooking - 5 times faster than conventional boiling and 5 times more cost efficient.

  • 60 Portions of Broccoli in 30 seconds
  • 40 Protions of sliced carrots in 60 seconds
  • 40 Portions of Salmon in 60 seconds
  • 75 Boiled Eggs in 4 minutes.
3 Phase ~ 27.2kW over 3 x 50amps.


W60cm x D80cm x H175cm


£3995.00 + VAT
CQC956

Would your carvery or restaurant benefit from a rapid, healhty, cost effective and simple method of cooking vegetables?  High pressure steaming offers the chef fantastic portion management, a chance to reduce waste due to the rapdity of cooking - 5 times faster than conventional boiling and 5 times more cost efficient.

  • 60 Portions of Broccoli in 30 seconds
  • 40 Protions of sliced carrots in 60 seconds
  • 40 Portions of Salmon in 60 seconds
  • 75 Boiled Eggs in 4 minutes.

These machines are a genuine asset in a high output kitchen as they allow chefs to offerr a healthy method of cooking, which could be a promotional boast for your restaurant? 3 Phase power required. 3 phase ~ 27.2 kw3 over 3 x 50amps


W60cm x D70cm x H170cm


£5995.00 + VAT
CQC782
This is Hobarts heavy duty range  giving 4 high output burners to supplement your gas range cooking space. With a useful storage cupboard for chef to keep valuable ingredients and knives out of sight and built to Hobarts extremely high standards this offers a great budget solution against buying brand new. 

W90cm x D90cm x H89cm


£595.00 + VAT
CQC907

Hobart are reknown for its build quality, the perfomance of its components and reliability. This range offers 6 high output burners with a powerful oven. It also benefits from having a full width spash back and over shelf for pots and pans.

It is set up for Natural gas but can be converted to LPG if required. On very stout legs it would be a genuine asset in any kitchen and chef will be delighted with its robust perofmance. If you are seeking a haevy duty hard working range but cannot afford brand new this would be a viable purchase solution for you.



W90cm x D90cm x H165cm


£1375.00 + VAT
CQC762

In 'as new' condition with very little use. This smart compact bratt pan offers the chef a good additional or first purchase unit. Hobart is reknown for itsd build quality and reliability.

Requires 3 phase power supply.



W80cm x D75cm x H95cm


£1100.00 + VAT
Please quote reference CQ414
All CATERQUIP equipment comes with a complete 90 day guarantee and expert customer service, throughout the UK
" With our 800,000 visitors a year to the Showground, catering is an important revenue stream. We have built up a good relationship with Caterquip over the last 4 years and are impressed with the quality and reliability of equipment and service provided. "

Alan, FHCIMA FBII, General Manager, East of England Showground.

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