We are pleased to present this fully inclusive heated servery complete with glazed ceramic heat pad, bain-marie, overhead heated gantry, hot cupboard and single column plate lowerator. So everything you need for a successful Sunday Carvery or Hot Buffet service. The Hot Cupboard is ideal for keeping hot food hot, the bain marie can used for potatoes, vegetables, rice, pies or lasagne style dishes. The heat pad could be great for holding a carving pad. Clad in smart wood to the front.
Single phase 32 amp or we can convert to several 13 amp 3 amp plugs.
W287cm x D70cm x H135cm
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