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£1,995.00
Reference Number: CQC6066
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Practical cook top space with efficient 3 phase flat top plates and a large gn 2/2 oven below. Simple to use controls and offers chef the virtues of solid top cooking but with improved zonal control. With convection oven to keep an even temperature throughout the oven space. Perfect for even baking.
Oven has height adjustable shelves and can accommodate 1/1 anmd 2/1 gastronorm trays.
W90cm x D85cm x H90cm
3 Phase 15.4kW power required.
We were thrilled with the quality of the installation and the exceptional service we received from the Caterquip team. They managed the project efficiently from the design process to right through to the installation of the equipment, and delivered the project within the appointed timescale and budget.
Caterquip fully understood our requirements in terms of our catering operation, and communicated clearly at every step. The kitchen design was expertly planned, with careful consideration given to each area. The space was transformed into a fully-functional kitchen which would allow our kitchen staff to work with ease.
We saved thousands of pounds by using Caterquip's services, and are still delighted with our kitchen. The pre-owned equipment supplied was not only cost-effective but in excellent condition and able to perform well under the strains of a busy commercial kitchen. We will certainly use Caterquip's services again in future.
Richard Redmond - Royalblue Executive Services 2013
As one of the nation’s leading second hand catering equipment suppliers, we’ve had the honour of working with an array of well known and highly respected companies. From icons of fast food, McDonald’s, to prestigious educational facilities like The Royal School and renowned hospitality firms like Corus Hotels and P&O, we’re trusted by professionals across the industry.
