RATIONAL Combi Master WE Electric 10 Grid Combi with Stand
£4,200.00 + VAT
In excellent condition and all but ready for work bar the thorough service, deep clean and test we complete. With the valued doiuble gastronorm floor stand.
• Accepts 10 x 1/1 gastronorm containers.
• 80 – 150 meals per day.
• Control lever for cooking modes, temperature, core temperature & time setting.
• Core temperature probe with 1 point measurement.
• Right hand hinged (optional left hand hinged).
• Combi Steamer Mode with 3 cooking modes: steam, hot air & combination of steam & hot air.
• ClimaPlus – humidity measurement, 5 stage setting & regulation.
• Manual finishing.
• Program lock.
• Manual cleaning program.
• Menu guided de-scaling program.
Temperature Range: 30 – 300°C.
3 Phase 18.2kW
W85cm x D77cmx H166cm
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We were thrilled with the quality of the installation and the exceptional service we received from the Caterquip team. They managed the project efficiently from the design process to right through to the installation of the equipment, and delivered the project within the appointed timescale and budget.
Caterquip fully understood our requirements in terms of our catering operation, and communicated clearly at every step. The kitchen design was expertly planned, with careful consideration given to each area. The space was transformed into a fully-functional kitchen which would allow our kitchen staff to work with ease.
We saved thousands of pounds by using Caterquip's services, and are still delighted with our kitchen. The pre-owned equipment supplied was not only cost-effective but in excellent condition and able to perform well under the strains of a busy commercial kitchen. We will certainly use Caterquip's services again in future.
Richard Redmond - Royalblue Executive Services 2013