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FRYMASTER H50 Triple Well Gas Fryer with Auto Filtration System 1 Zoom

FRYMASTER H50 Triple Well Gas Fryer with Auto Filtration System

£4,500.00 + VAT


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  • 3 months parts & labour warranty
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This 3 well fryer is designed for efficient high volume frying with clever deep ‘cool zone’ to collects debris, crumbs etc. that don’t carbonise and taint the oil. This process is designed to prolong oil life and improve frying quality. Very efficient turbojet infrared burners with rapid temperature recovery times. An excellent frying suite for the busy kitchen and most demanding of brigades.

This fryer is complete with Frymaster’s Automatic Oil Filtration System. Frymaster’s renowned, patented built-in Footprint PRO Filtration System puts filtration where it’s most convenient to use — right within the fryer battery — eliminating the need for additional floor and storage space. The built-in filtration system is: Easy to operate utilizing just two handles. The red handle opens and closes the drain valve, and the yellow handle turns the filter pump on and off. Flush feature helps remove sediment and return filtered oil to the frypot. Elevated filter pan ensures no problem with uneven floors. Quick. The entire filtering process occurs within a matter of minutes. Large sump with a secure hold-down ring ensures proper vacuum and superior filtration. Convenient. Everything needed for filtration is built-in for easy operator access. There is no need to attach a drain spout or handle a hot hose. Footprint PRO filtration is also sequential, so one fryer may be filtered while the others are still in use. It is engineered with features that allow added convenience, easier serviceability and accommodates the use of three different filter mediums. This system is enhanced with a gravity draining system that aids in the draining of residual oil into the filter pan so that drain lines are always open. 

Weight239 kg
Dimensions90 × 120 × 130 cm




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    We were thrilled with the quality of the installation and the exceptional service we received from the Caterquip team. They managed the project efficiently from the design process to right through to the installation of the equipment, and delivered the project within the appointed timescale and budget.

    Caterquip fully understood our requirements in terms of our catering operation, and communicated clearly at every step. The kitchen design was expertly planned, with careful consideration given to each area. The space was transformed into a fully-functional kitchen which would allow our kitchen staff to work with ease.

    We saved thousands of pounds by using Caterquip's services, and are still delighted with our kitchen. The pre-owned equipment supplied was not only cost-effective but in excellent condition and able to perform well under the strains of a busy commercial kitchen. We will certainly use Caterquip's services again in future.

    Richard Redmond - Royalblue Executive Services 2013